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Just me? As an affiliate, I earn a commission. The pineapple juice will gel together nicely with everything else. water, unflavored gelatin, mixed berries, hot water, sugar, condensed milk and 2 more Cream Cheese with Orange and Cinnamon Recetas del Señor Señor whipping cream, orange, cream cheese, milk, ground cinnamon, water and 1 more Lime Gelatin Dessert Renee's Kitchen Adventures I hope you enjoy it! Also, you’ll want to use a pretty large casserole dish. Up to you what you want to use. Get creative! The bottom layer is a mixture of cherry gelatin and pie filling lightly gelled together with crushed pineapples. It’s so versatile. Use your favorite flavor of sugar free jello - or use multiple flavors and layer in a parfait cups, 1 small package sugar free jello, any flavor. My experience was that I had to have the cream cheese soften just the right amount, and the jello gelled just the right amount to work. I made this jello mold for numerous occasions, and I never had to worry about storing any leftovers…..it’s yummy! Both are delicious or leave them off all together if you have picky eaters. 12 Servings. Try using strawberry pie filling or any other fruit you prefer then choose a matching jello flavor. . Granola Topping. Cream Cheese with Orange and Cinnamon Recetas del Señor Señor. You could also swap out the pineapples for a different fruit. We are kicking it old school today with this Jello cream cheese dessert made with pineapples and cherry pie filling! Check out my shop too. This recipe contains real fruit and cream cheese so it’s a dessert with actual nutritional value. Your email address will not be published. cans). Beat until smooth and creamy. https://suburbangrandma.com/cream-cheese-jello-dessert-recipe Is this a recipe you remember from your childhood? Add 1 1/2-2 cups ice cubes and stir until the jello starts to thicken; about 3 minutes. Thanks for leaving your feedback. 1. I used Black Cherry and it was delicious! Not a huge fan of cherries? Sugar Free Jello Cream Cheese Fluff - low carb, light calories. I used my Pioneer woman casserole dish, which I love because it’s so pretty, but the jello mixture just barely fit so moving it from my kitchen counter to the basement fridge without spilling any was a real challenge because the mixture is very swishy before it sets. Post was not sent - check your email addresses! In a small bowl, beat the cream cheese with a mixer until smooth. Add the cheese mixture to the rest of the jello; beat on high until foamy. Beat until smooth and creamy. I am pretty lazy, so I think I'll just make the jello and put a dollop of Cool Whip on top. There’s so much to love about it, really. Sorry, your blog cannot share posts by email. You can find it at Sam’s Club. Serving Size: makes 4 servings ground cinnamon, gelatin, water, cream cheese, orange, milk, whipping cream. 1 oz of cream cheese has 90 cals, 9g of fat, and 2g of carbs. Grandma Thelma’s original recipe called for chopped nuts but the hubs is allergic to peanuts and most nuts have a trace amount of peanuts, so I opted for a peanut-free granola topping. It made a huge pan full so am just wondering if I missed a step. . Super easy to make. Cream Cheese and Tropical Fruit Tart with Spiced Crust On dine chez Nanou. This recipe yields about 64 oz , which is about 8 cups (16  – 1/2 cup servings). So, I still love Jello. Spoon into 3 cup mold. https://suburbangrandma.com/cream-cheese-jello-dessert-recipe/, Chocolate Cake with Fleur De Sel Caramel Filling – Recipe, 1 large box frozen strawberries (12-16 oz), 2 cups crushed pineapple , drained ( 2 – 20 oz. Remove any unmelted ice. Remove any unmelted ice. Then again, whipping up a jello dessert mixed with cream cheese and fruit, how can you beat that? Will let you know how it goes. Pour into servings dishes and chill until set. Required fields are marked *. This site uses Akismet to reduce spam. Or maybe it just brings back fond memories of eating Jello on your grandma’s floral-print couch watching Jeopardy? I made this today and have it chilling. Love this stuff! I might try it with lemon jello! Any fruit combo works. One concern I have is whether I should have drained the pineapple. I didn't seem to, and so I had lumps of the creamed cheese in my jello. My favorite brand of granola is Mason St. Super Seed, Fruit and Nut Granola. Here you'll find all my favorite recipes along with some tools that will help get you organized, save money, and encourage you to be more creative and relaxed so you can have more fun cooking! Can’t wait to give it a try! Gradually add This Jello Cream Cheese Dessert recipe was featured on South Your Mouth. I do not drain the pineapples. This sounds like a fun recipe. It’s super easy to make. Your email address will not be published. Yes, it’s possible. Now, the original recipe called for sour cream but I was out and I thought Greek yogurt would do the job while lightening up the calorie count of the dessert. Pour into servings dishes and chill until set. Mix Jello into with boiling water (I microwaved the water in a large Greek Yogurt. It’s peanut-free and it has a great variety of grains, nuts and seeds and it’s got an ever so slightly chewy texture. I typically keep them pretty light and/or somewhat healthy! It's a small collection of my favorite Amazon finds. Her grandma, Thelma, used to make this dessert and they enjoyed it at a number of their family gatherings. May have to make it at only 70 calories sound make a good dessert for the holidays! In a small bowl, beat the cream cheese with a mixer until smooth. Refrigerate about 30 minutes ... gelatin gradually into cream cheese in a small bowl with ... for Holidays. This one came from my mom’s side of the family from my cousin’s partner, Anita. I always double the recipe. Browse my other dessert recipes. In a medium bowl, dissolve the jello in 1 cup boiling water, stirring 3 minutes. Add a small amount of the jello (2 tablespoon or so) to the cream cheese. https://glutenfreeonashoestring.com/no-bake-cheesecake-recipe For those on Keto, Paleo, or Somersizing, use the large box of Jello and 8 ounces of cream cheese cause you'll love this, too! Do you have a sweet tooth but strive to stay healthy? The recipe I am about to share with you is also very quick and simple to prepare, and it makes a very refreshing dessert for your family barbecue, or a dish to pass at a neighborhood get together. I learned to cook healthier homemade meals one recipe at a time and now actually look forward to cooking dinner, bringing a side dish, or making a treat to celebrate a special occasion. And when I recently asked my family to send me their favorite childhood recipes, this is one that I got pretty excited about. cream cheese, eggs, unflavored gelatin, ground cinnamon and 10 more Cream Cheese Dessert Coffee Hi Doris, This does make a big batch, so its ideal for picnics, parties, etc. Sign up for my seasonal newsletter and I'll send you my weekly meal planner printable, free. Learn how your comment data is processed. Here’s what love about this jello dessert: Grease your casserole dish with butter and the Jello wont stick to the sides, making it come out much easier when you go to cut a slice. Stir boiling water into gelatin ... Stir apple and cranberry sauce into thickened gelatin. Refrigerate until well set (couple of hours, or overnight). One other change I made was to the topping. Drain the strawberries, and mix into jello. Add the cheese mixture to the rest of the jello; beat on high until foamy. Jello desserts are great any time, but I love them that much more during the summer months. It’s so good you could east if by the spoonful! This Jello dessert is almost like an upside down, no-bake cheesecake. The second layer is a sweetened mixture of whipped cream cheese and Greek yogurt. In a separate bowl, mix the cream cheese with the sour cream, to a smooth paste, and fold into the jello mixture. Win-win. Cool until partially set (the frozen strawberries will cool the jello very quickly). Thanks for sharing this recipe. I'm Angela, a busy mom/business owner who formerly stressed about dinner every night. This post may contain affiliate links. mint leaves, egg, butter, powdered sugar, caster sugar, whole milk and 10 Add a small amount of the jello (2 tablespoon or so) to the cream cheese. Beat cream cheese and vanilla in large bowl with electric mixer on medium speed until creamy. Like literally takes 10 minutes of prep all said and done.

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