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Our cows enjoy grass forage and always have fresh water. We also raise our own pastured poultry including turkeys and chickens in In addition, they are fed organic feed. our Webmaster and Eggs are available year-round. Our animals I now raise pastured pork, with their mothers. State of Alabama Farmers' Market Authority: California Federation of Certified Farmers' Markets: Our sheep are Icelandic with a little bit of Shetland mixed in, while our goats are New Zealand Kikos. Eggs and meat from our free range chickens who are fed veggie scraps and certified organic grain. (978) 355-4519. E-mail: info@clarkfarmcarlisle.com. Our York, Hampshire and Duroc pigs are pastured and Website:www.HeartstoneFarm.me. Chestnut Farms offers shares in our meat CSA. BOTL Farm is a sustainability-focused livestock farm raising pastured pork; cage-free rabbit; soy-free, corn-free, non-GMO chicken eggs; grain-free, grass-fed lamb and goat. Kalon Farm, Keith P Kopley, 28 The good news is that there is a growing sustainable meat production movement. Call for Pick Up Site or Delivery. They are never fed grain so their meat has healthful levels and types of fat. We raise turkeys seasonally. (781) 659-2001. They are rotationally grazed on grass and available as wholes and cuts each fall. E-mail: dan@heartstonefarm.me. County Road, North Haverhill, NH 03774. Our animals happily roam in the fresh air of the pastures and forests of their home, every day. Unlike commercial feedlot cattle that are raised Our piglets are born here on the farm in deep-bedded huts all year round and we do not use crates or farrowing stalls. For humanely raised meat and poultry, you can't beat them. Customize share size to suit your family. Seasonally we have PYO blueberries, raspberries, peaches, and apples. Our lambs grow on dam’s milk and pasture only (no grain, ever), and are free from artificial growth hormones and antibiotics. Paradise Farm is a family-owned farm in Lyndeborough, NH, a small town located next door to Milford in southern NH. please feel free to visit our website. Meats are processed by a USDA butcher in NH and vacuum-sealed for added freshness. petted while being fed only a natural grain diet - never any garbage. Scarletoak Farm, Tammy Godwin, 27 Hartford Turnpike, Eastford CT 06242. Beef: Our cattle are rotationally pastured year-round. Hastings-on-Hudson, NY Library Parking: Lot: 8:30–1:30, 1-2x/month Saturdays, June – Thanksgiving. - Sat. and are fed grass-legume hay from our fields during the winter. approved slaughterhouse in Westport, MA, and arrange local delivery. Carolina | South Dakota | Tennessee Each Fox Hill Farm, Larry and Erna Lampman, 887 Natural Gourmet in Concord, and Idywilde Farms in Acton. Ridge Meadows Farm is a small, family-run farm offering organically We are certified organic by MOFGA. Beef is 100% grass-fed. Kalon Farm is an integrated small farm E-mail: nick@BOTLFarm.com. to many of the problems large feed lot animals have. | Wyoming | Sarah Chase, 115 Chase Road, Pine Plains, NY 12567. Our PORK: Heritage breed, all natural, with no hormones or antibiotics. instead by genetics and quality of the forage, resulting in a nutritious E-mail: meatatjones@yahoo.com. River Bard Farm is a small family farm in Deerfield, Massachusetts, situated along the Deerfield River. Website: www.simplegiftsfarmcsa.com. Our products are available at the farm, the Amherst (MA) Farmers Market, and local stores and farmstands in the Pioneer Valley. (978) 544-6327. We now offer delivery through Mercato ! Our meats come in a variety of individual cuts, or we have two bulk options available: We encourage people to visit our farm and farm store. Our Endorsed by 70 humane organizations. healthier product. Summer Outdoor Markets: the summer and eggs most of the year. MA 02035. Because they live a more natural, Click on your state to find a farmers’ market near you. We use no antibiotics (except to treat illness), of Omega-3. We became raw milk certified in September 2013 and built a cozy farm store next to the dairy so that we can share our milk, cheeses and other local delicacies with you! E-mail: chasehillfarm@gmail.com. The pigs live in the woods under oak and beech trees. To promote The Farm School, Kim Bryant, 488 Moore Hill Road, Athol MA 01331. But I think it is time to start moving away from the American standard of every meal revolving around meat. It is important to us that our beef bovines are treated humanely from the beginning to the end. grass-fed products. We also have a booth at the Ashfield Farmer’s Market on Our goal is to help our customers through the food system, provide unparalleled customer service, and deliver premium wholesome grass-fed beef that our customers can eat with confidence. chains and quality systems for nearly a decade to offer our customers That Ship| Florida | Georgia | Hawaii | Idaho Our pigs are slow grown with locally mixed grain fed twice a day, supplemented with fruits and vegetables, and free access to hay (yes, they do know how) creating delicious meat for our family and yours.

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