rss Spray bottom of 13x9-inch pan with cooking spray. Is there even a better flavor combination than chocolate and peanut butter? In large bowl, stir all Cookie Base ingredients until soft dough forms. youtube. How to Make Peanut Butter Chocolate Chip Cookie Bars. You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. https://www.bettycrocker.com/recipes/layered-peanut-butter-bars In a separate bowl, whisk together flour, cornstarch, baking powder, and salt until well combined. Press dough in bottom of pan using floured fingers. pinterest Spread mixture evenly over cookie base. Here she shares original, from-scratch desserts, usually of the chocolate variety. These cookie bars are made extra thick in a 9×9 pan and are loaded with creamy peanut butter and packed full of chocolate chips! Soft and chewy peanut butter chocolate chip cookie bars! There are no social login steps defined in Sitecore for this flow! Making the dough is as simple as making classic cookie dough, but the actual production requires half the effort because there’s no need to scoop the cookie dough into even-sized balls, wait to cook pan after pan of cookie dough, and repeat over and over until all of the cookie dough is gone. This recipe can be made in a 13×9 pan if you prefer, but I like to bake it in my smaller 9×9 pan instead for extra thick and chewy peanut butter chocolate chip cookie bars (like I said… big peanut butter & chocolate fan over here, so the bigger and fatter the squares the better!). In small bowl, beat all Filling ingredients with electric mixer on medium speed until smooth. They’re soft and chewy, made with a dash of cornstarch and creamy peanut butter (I don’t recommend using natural peanut butter). While I love a great chocolate chip cookie, these peanut butter chocolate chip cookie bars might be even better, and not just because they add peanut butter into the mix. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! So, it probably won’t surprise you that these peanut butter chocolate chip cookie bars are among my latest baking obsessions. Layers of rich peanut butter cookie, peanut butter filling and chocolate frosting beg to be indulged in. Refrigerate 30 minutes or until set. twitter Recently I’ve been going through peanut butter like mad (fortunately I’d stocked up on jars over the holidays when I made dozens and dozens of peanut butter blossoms and a pan of peanut butter lasagna! © SpendWithPennies.com. These cookie bars are made extra thick in a 9×9 pan and are loaded with creamy peanut butter and packed full of chocolate chips! Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. Add milk and stir again until mixture is well incorporated. Soft and chewy Peanut Butter Chocolate Chip Cookie Bars! Add egg, egg yolk, and vanilla extract and stir well. Keep in mind that if you do opt for the larger pan you will need to shave five minutes or so off of the cook time, as the thinner bars will bake much faster than their deep dish counterparts. facebook Content and photographs are copyright protected. Copying and/or pasting full recipes to any social media is strictly prohibited. Gradually add flour mixture to butter mixture until completely combined. ), and the craze has continued as I’ve been making a batch of peanut butter chocolate chip cookie bars once a week. Gluten-Free Chocolate Peanut Butter Layer Bars. If you like the crunch of peanuts, use crunchy peanut butter. Bake on 350F for 35 minutes or until edges are just beginning to turn golden brown and a toothpick inserted in the center comes out clean or with few moist crumbs. Just spread the batter into the pan and you’re good to go! Heat oven to 350°F. Bake 15 to 18 minutes or until golden brown. Allow to cool before cutting and serving. In microwavable bowl, microwave all Frosting ingredients on High 30 seconds; stir until smooth. If she’s not in her kitchen (more likely than not coated in a fine dusting of powdered sugar), you’ll probably find her hanging out with her husband and their two dogs, Penny and (Princess) Leia. Making the dough is as simple as making classic cookie dough, but the actual production requires half the effort because there’s no … Please read my disclosure policy. Layers of rich peanut butter cookie, peanut butter filling and chocolate frosting beg to be indulged in. This post may contain affiliate links. For bars, cut into 9 rows by 4 rows. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. MORE+ Cool 10 minutes; spread over filling. My greatest passion is creating in the kitchen and making deliciously comforting recipes!