Using parmesan cheese for topping your dish is always irresistible. Baked Vegetables with Cheese. To finish, bake at 200C/390F until the cheese has melted and is golden, 20 to 30 minutes. quite handy if one wants to mix and match !!!! Bake 20 minutes or until vegetables are tender. I’m envious of all of the beautiful seafood…. The recipe is traditionally made with dried salted cod because Vicenza is located too far from the sea to be able to eat fresh fish before refrigeration was invented. Easy and delicious! Very tasty. Return to oven. We had this for dinner a few nights ago and I'm making it again tonight! Season with freshly ground black pepper (the zucchini and eggplant have already been seasoned with salt). ( Log Out / Great straight up recipe, I like that. We pledge to keep your email safe. Then turn them around…. Transfer the roasted vegetables to a suitable baking dish and pour over the cheese sauce. That looks really good! Seems as if it would be great with some halved mushrooms as well. Add 1-1/2 teaspoons oil, 1/8 teaspoon salt and 1/8 teaspoon pepper; turn to coat. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add comma separated list of ingredients to exclude from recipe. All Rights Reserved. Also the cheese was pretty stringy right out of the oven I will let it rest before serving next time! Brush 3 oven proof dishes with olive oil. Good food does not need to be complicated, does it ! Sprinkle with 1/3 of the thyme. It is very hard in nature with a crystalline texture. I cut the onions very tiny so that it can cook very well and the bell peppers and mushroom gave the dish a very appetising flavour. Excellent method(s) and a lovely outcome. Excellent! Post was not sent - check your email addresses! Then allow them to cool in a closed plastic bag. © Stefan Boer, 2011-2019. Congrats! Your daily values may be higher or lower depending on your calorie needs. This is one of the exceptions where cheese is actually paired with fish. Cooking is a passion I developed at a very tender age from my mum and this online platform is where I aim to share and grow knowledge in all things cooking. HI THERE.. Stir in zucchini, bell pepper and garlic. Most people won't think twice about serving basic cornbread when is on the table. That’s so sweet! Baked vegetables with parmesan cheese is a very simple recipe to prepare, but most people will find it time consuming to gather and cut all of the required vegetables. I added half of a very large sweet onion. Arrange half of the eggplant and zucchini slices in a single layer in the dishes. I did as another reviewer suggested and also added half of a sweet onion. Pat the roasted peppers dry with paper towels. The result is very tasty and can be served as an appetizer, side dish, for lunch, or as a vegetarian main course. But now that fresh fish is available everywhere, why not try the same dish with fresh cod? . 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Very easy to make and to alter with different veggies. Change ). But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Let stand for 5 … Devo provare a spellare i peperoni col tuo sistema. Lower the oven temperature to 200C/390F (or turn it off completely if you are planning to serve this later). I originally got this recipe off the back of the Sargento Chesse package about 5 years ago. Huge hit and no leftovers. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Add the mozzarella and parmesan then place back in the oven for 20 minutes or until the cheese has melted and is golden brown. Bake in preheated 425 degrees F oven 20 minutes. Whatever is your option, the dish comes out very delicious! Change ), You are commenting using your Facebook account. I have made it numerous times and it is delicious. I really liked the result; the dish has a more ‘clean’ and elegant taste when made with fresh fish, and the fish is more tender as well. Main meal for me even tho’ I would not and could not be a vegetarian if my life depended on it ! The necessary ingredients include aubergine (eggplant), parmesan cheese, sweetcorn, mushroom, onions and bell peppers etc. 210 calories; protein 13.4g 27% DV; carbohydrates 19.8g 6% DV; fat 8.6g 13% DV; cholesterol 20mg 7% DV; sodium 415.4mg 17% DV.
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