Amount is based on available nutrient data. Super creamy and rich, this protein-packed Greek Yogurt Alfredo Sauce is so amazing you’ll ditch store-bought versions for good! Nutrient information is not available for all ingredients. This will give them time to infuse and helps the garlic have less bite. Alfredo sauce goes great over pasta, and so many other things, too, like: Hi! Your email address will not be published. Use it as a sauce for your favourite meats, slather it inside a kebab or gyros, or serve it as a dip with some pita bread. I always had a bowl full of cooked pasta in the fridge and some homemade sauce ready to add to it at a moment’s notice, like this Greek Yogurt Alfredo Sauce. 87 calories; protein 3.1g 6% DV; carbohydrates 2.5g 1% DV; fat 8g 12% DV; cholesterol 3.8mg 1% DV; sodium 33.1mg 1% DV. This tahini sauce is a delicious dressing for gyros or falafel patties. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Super creamy and rich, this protein-packed Greek Yogurt Alfredo Sauce is so amazing you’ll ditch store-bought versions for good!. Required fields are marked *. (If the cheese doesn't melt completely because the sauce is too cool, return to stove on low for a couple of minutes) Add salt and pepper to taste and toss with your favorite cooked pasta noodles. Gradually whisk in greek yogurt. It seems like 20 years ago. I have been looking for sauces, other than tomato based and this is it! I put mushrooms zucchini and bell peppers into it. A mini food processor may be used in place of a whisk, if desired. My go to has always been a quick sauce with butter, cream cheese, milk and Parmesan, then I decided to make a”skinny” version using Greek yogurt. Nutrition Facts; 3.3 servings per container Serving size (120g/4.2oz) Amount per serving Calories 251 % Daily value* Total Fat 23gr: 30%: Saturated Fat 22gr 5! Your email address will not be published. Stop buying the jarred stuff and make some of this gorgeous sauce at home. Allow to sit for 10 minutes. I’m Tiffany - cook, photographer, mother, and semiprofessional taco eater. While both kinds of yogurt start out the same (using milk and bacteria cultures), there are a couple key differences between Greek yogurt and regular yogurt. Place yogurt, tahini, lemon juice, garlic, cumin, and salt in a small bowl; whisk until combined. Stuffed pasta like tortellini or ravioli. Most people won't think twice about serving basic cornbread when is on the table. is so amazing you’ll ditch store-bought versions for good! I've included a list of usage suggestions below to get you thinking outside the box! Vegan Spinach Artichoke Dip (Best Dairy Free Dip!) As a dip with some fresh pita bread or crackers. I’ve always been like that though, go, go, go! Taste and adjust seasoning if required. This 6 ingredient Garlic Yogurt Sauce is so quick and easy to prepare. Add comma separated list of ingredients to include in recipe. Remove from heat and allow to cool for 2-3 minutes. In just a few minutes you'll have a gourmet, restaurant quality sauce that can be used in so many ways. I used to do upwards of 12 recipes a week and still go to school. Your email address will not be published. Take it off the heat and allow it to cool for about 2-3 minutes, then whisk in the Greek yogurt a little bit at a time until it’s fully incorporated. Looking for more ways to use Greek yogurt in your favorite foods? That’s really all there is to it!
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