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Unsubscribe There was an error tyring to post your rating and review. You can use letters, numbers and white space. Free eCookbooks And when you pair it with flavorful ingredients, like we did in this recipe for Pineapple Pork Tenderloin, you can bet that it's extra-tasty too. We will not share or sell your email address. Your family is going to devour this slightly sweet, slightly tangy, pork tenderloin! We are adding the recipe to your Recipe Box. Remove pork from marinade, reserving marinade, and cook pork 8 to 10 minutes on each side, or until desired doneness. All rights reserved. 4 slices (each 1/2 inch thick) fresh pineapples ; 3 tablespoons Dynasty dark hoisin sauce; 2 teaspoons grated peeled ginger; 1 garlic clove, minced; 1 teaspoon Dijon mustard; 1 1/2 pounds pork tenderloin, trimmed; Salt and pepper to taste In a large resealable plastic bag, combine juice, soy sauce, mustard, ginger, garlic, and pepper; mix …  . From low-carb breakfast recipes to low-carb dinners and even low-carb desserts, you'll be able to stick to your healthy eating lifestyle with ease! Place pork in broiler, about 4 inches from heat; place pineapple in oven. Place the pork on a broiler pan fitted with a rack. Season the pork with salt and pepper. Grill pineapple slices 3 minutes per side, or until heated through. Terms of Service Thanks for your comment. Bonus: Get our newsletter & special offers for free. Do Not Sell My Personal Information We are sorry. My Rating: Cook on low for another two hours. are trademarks or registered trademarks of Ginsburg Enterprises Incorporated. Broil pork until it registers … How to make pineapple pork tenderloin: Prepare and slice the pineapple if not using canned. Site Map Subscribe Ingredients. Enter your email address and we will send your password. Remove pork to a plate and cover to keep warm. Press Room Place pork in bag, seal, and marinate 1 hour in refrigerator. RSS Layer some slices in the bottom of a 13 x 9 pan. © 2020 by Ginsburg Enterprises Incorporated. About Us https://www.nutmegnanny.com/pork-tenderloin-pineapple-salsa View our Privacy Policy, You must be logged in to add a private note. Thank you for taking the time to improve the content on our site. 1 1/2 pounds pork tenderloin, trimmed Salt and pepper to taste Quick Ginger Sauce (recipe below) Instructions. https://www.tasteofhome.com/recipes/pineapple-pork-tenderloin Retro Desserts: 16 Vintage Dessert Recipes. Login | Register. Bookmark. Coat grill pan with cooking spray and heat over medium heat. Your comment will appear after our editors have had a chance to review it. ; Mix the rub ingredients together and season the Pork Tenderloin on all sides. Drizzle the pork liberally with teriyaki sauce. Combine the hoisin sauce, ginger, garlic, and mustard in a small bowl. Slice onions and place over the pork tenderloin. Advertise with Us FAQ Bring Pineapple Juice, Honey, Rice Vinegar, Dijon Mustard, Sesame Oil, and Turmeric to a simmer in a small saucepan over medium heat, and cook, swirling occasionally, until reduced to 3/4 cup, about 10 to 12 minutes. Contact Us Place the pineapple slices on a foil-lined baking sheet. Preheat the oven to 400 degrees. Heat the broiler. I have not made this yet so I cannot rate it. Login | Register. Are you sure you would like to report this comment? Pour over tenderloin. Don't forget to share! Cover and cook on low for six hours. Eating healthy has never tasted so good with this FREE eCookbook. Privacy Policy Add the shredded Cabbage to a large cast iron skillet, … You must be logged in to add a recipe. Glazed Pork Tenderloin with Pineapple Glazed Pork Tenderloin with Pineapple Recipe. 1 (1-pound) pork tenderloin, trimmed and halved crosswise 4 (1/2-inch-thick) slices fresh pineapple ¾ cup diced red onion Optional: This is the name that will appear alongside any reviews you create on the site. Place the pork tenderloin on top of the pineapple slices. It will be flagged for our moderators to take action. Combine 8 oz of pineapple, 1/4 cup of the pineapple juice, brown sugar, soy sauce, garlic, and basil. * Percent Daily Values are based on a 2,000 calorie diet. Coat a grill pan or large skillet with cooking spray and heat over medium heat. Slice pork tenderloin and serve with pineapple slices and sauce. Remove the pineapple (as it will be well on its way to brown and dried) and top the roast with the remaining 8 oz of pineapple and green peppers. Keyword Index MR. FOOD TEST KITCHEN, the "Mr. Food Test Kitchen" oval, EVERYDAY DIABETIC RECIPES, and OOH IT'S SO GOOD!! In a large resealable plastic bag, combine juice, soy sauce, mustard, ginger, garlic, and pepper; mix well. Pork tenderloin is a great choice for a diabetic diet, since it's an extra-lean cut.

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