Learn more by clicking here. Rating: 5 from 5 reviews. Reply. You will want a dash of black pepper as well as garlic powder. Definitely a breakfast to fuel you for the day and help give you energy. Your email address will not be published. It’s faster than cooking grits, and healthier than other breakfast options, such as pancakes or muffins. You can steam it in a pot with some water on the stove top. To eat is a necessity, but to eat intelligently is an art. It’s a combination that is sure to set you up for a good day with good-for-you fuel. -> Read more about me. This oatmeal bowl is packed with nutrients and can be enjoyed for breakfast, brunch, or even lunch/dinner. Plus, it's vegan!! Your whole family will enjoy this quick and easy recipe!Disclosure: This post may contain affiliate links, which means I will receive a commission if you purchase through my link, at no additional cost to you! Allow the oatmeal to cook for 10 minutes. So, let’s take a look at everything we need for this delicious oatmeal bowl that can be eaten as a savory breakfast, brunch, lunch, or even dinner! I don't know about you, but choc, Can you believe it's November people!? I hope you enjoy this amazing vegan savory oatmeal! You'll also receive a FREE meal planning printable as a special thank you download, plus occasional future emails with easy vegan recipes! Savory oatmeal is THE best kept vegan breakfast secret, in my humble opinion. Never tried a savory oatmeal before. This savory vegan oatmeal with sautéed mushrooms, kale and avocado is equally delicious and makes for a filling, hearty breakfast! I'm here to share with you my Thai, Thai inspired, and Asian recipes (and occasionally recipes from other cuisines as well) that you can easily make yourself at home. It’s one of my favorite seasonings ever, so of course I had to include it in this recipe. Asparagus should be added when the oats reach your desired texture and consistency so that it remains crunchy. Way to step outside of the Quaker Oatmeal box Reply. Get inspired! Recipe from The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts and the Rest of Your Life, by Matt Frazier and Stepfanie Romine. 21 Vegan Fall Pasta Recipes. A healthy, creamy, vegan oatmeal recipe that is simple and savory. Cook Time: 10 minutes. Prep Time: 10 mins. Reply Kathleen January 30, 2018 - … For those who are trying to eat healthy and don’t like regular oatmeal, here are some interesting and quick savory oats recipes that you can use for breakfast, lunch and even dinner. All opinions are our own. I'm Thai born and bred and living in Thailand now. Your email address will not be published. This savory recipe lends itself well to customization, so you can adapt it to suit your palate and vary it when you want something new. With all of the oats I've eaten my life, I have never had savory oats! Oats are very nutritious and a good source of carbs and fiber themselves. I also think it’s super tasty. Change ), You are commenting using your Google account. You should definitely try it . https://www.emilieeats.com/10-cozy-vegan-oatmeal-recipes-for-breakfast Mix all the ingredients in a bowl and make a dough-like consistency. Divide between 4 bowls and top with desired toppings. Point is, by treating your oatmeal as a savory base instead of sweet, you can literally open the door to hundreds of options. We eat oatmeal every morning in the winter, and I've always wanted to try a savory version, thanks for the inspiration! Who says oatmeal has to be sweet? Oatmeal is the ultimate breakfast for any day. But, nine times out of ten, once they try it, they’re hooked. *Please note this serves 4! And no, it’s not a sweet recipe.Today, I’m going to show you how to make savory oats. Posted by Divya Tripathi on February 19, 2020 March 8, 2020. Change ), You are commenting using your Facebook account. Fiber is great for your digestive system and definitely going to keep you full until lunch. Course: Breakfast. Because when you sit down for breakfast at your local diner, the menu is typically far from vegan friendly. Subscribe below to get your FREE ebook. I believe that wellness starts in your kitchen, but it doesn’t have to be complicated! Topped with kale, black beans, and tempeh bacon, it’s a plant protein powerhouse. Growing up, I only thought of oatmeal as being a sweet breakfast option, but boy was I wrong. I've never had a savory oatmeal for breakfast... this looks really delicious! With the nutritious vegetables and fibre rich oats. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. The key to this vegan savory oatmeal that makes it so filling (aside from, ya know, the oats) are the chickpeas.
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