We use cookies to monitor the site traffic and to measure our site’s performance. Calories from Fat 13.5 % Daily Value * Total Fat 1.5g. View our, LKK’s Premium Soy Sauce (No Preservatives Added), Pure Black Sesame Oil Pure Black Sesame Oil, Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce, Spicy Eggplant with Black Bean Garlic Sauce. It is very concentrated with a combination of intense flavors. Chili Black Bean Sauce by Lee Kum Kee. Ingredients: Soybean oil, fermented black beans (black beans, salt, water), water, salted chili peppers (chili peppers, salt), dried chili peppers, fermented soybean paste (water, salt, soybeans, wheat flour), dehydrated garlic, shallots, sugar, yeast extract (yeast extract, maltodextrin, salt, sugar), monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, Sichuan peppers, … More items to explore. Soybean Oil, Fermented Black Beans (Black Beans, Salt, Water), Water, Salted Chilli Peppers (Chilli Peppers, Salt), Dried Chilli Peppers, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Dehydrated Garlic, Shallots, White Sugar, Yeast Extract (Yeast Extract, Maltodextrin, Salt, Sugar), Flavour Enhancers (E621, E631, E627), Spice, Colour (E160c). This Sichuan style chili sauce is great for dips and spicy dishes. Cholestrol 0mg. * This label info was entered by hand from the actual product itself. Calories 15. This sauce is great for dipping, cooking, or stir-frying. Page 1 of 1 Start over Page 1 of 1 . We use cookies to monitor the site traffic and to measure our site’s performance. Soybeans, Wheat, Naturally Present Sulphites. £2.95. EN中文 / ChineseBahasa Indonesia / Indonesian. * Percent Daily Values are based on a 2000 calorie diet. Lee Kum Kee Premium Dark Soy Sauce - 16.9 fl. to learn how to disable cookies on your browser. Lee Kum Kee Lkk Black Bean Garlic Sauce, 13 Ounce 4.6 out of 5 stars 528. Saturated Fat 0g. Amount Per Serving. https://www.amazon.com/Chili-Bean-Sauce-Toban-Djan/dp/B01JI0XM70 $8.60. MEHR. Made from premium chilies and fermented black beans that are blended into a savory-hot chili sauce with a rich bean flavor. (c){|year|}Lee Kum Kee. Fermented soybean paste (water, salt, soybean, wheat flour), soybean oil, water, dried chili peppers, salted chili peppers (chili peppers, salt), sugar, fermented black beans (black beans, salt, water), shallots, dehydrated garlic, sesame oil, monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, salt, spices, caramel color, natural flavor. Lee Kum Kee Guizhou Black Bean Chilli Sauce is a savoury and extra hot spicy sauce made with aromatic fermented black beans. This Sichuan style chili sauce is great for dips and spicy dishes. This sauce is great for dipping, cooking, or stir-frying. In stock on November 3, 2020. All Rights Reserved. £5.15 . Ingredients: Fermented soybean paste (water, salt, soybean, wheat flour), soybean oil, water, dried Braised Prawns, Crab meat and E-fu Noodles in Oyst... (c){|year|} Lee Kum Kee. View our, Spicy Eggplant with Black Bean Garlic Sauce, Stir-Fried Shrimp with Snow Peas and Red Bell Pepper in Hot and Sour Sauce. Ingredients: Salted chili peppers (chili peppers, salt), water, fermented soybean paste (water, salt, soybean, wheat flour), fermented broad bean paste (broad beans, water, salt, wheat flour), sugar, modified corn starch, chili pepper powder, dehydrated garlic, soybean oil, lactic acid, disodium 5'-inosinate and disodium 5'-guanylate, sodium benzoate. It is excellent for dipping and stir-frying. Lee Kum Kee Guizhou Black Bean Chilli Sauce is a savoury and extra hot spicy sauce made with aromatic fermented black beans.
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