This looks so delicious. Please use a meat thermometer to check for doneness! I am vegetarian so cannot enjoy this. Welcome! If you like easy weeknight meals with pork, like this Bacon-Wrapped Pork Tenderloin recipe, you may also like my Honey Balsamic Baked Pork Chops, these Grilled Teriyaki Pineapple Pork Chops, my Homemade Breakfast Sausage recipe, or this Slow-Cooker Maple Apple Pork Roast! I stopped at Walmart and bought a package of Smithfield All Natural Fresh Pork Tenderloin to make this Bacon-Wrapped Pork Tenderloin Recipe with Garlic & Brown Sugar. Bake for another 10 to 15 minutes or until outside is caramelized and a thermometer inserted in the center reads 145 F. Remove from heat and let stand for about 5 minutes before slicing. Either way, I hope you enjoy it! On the contrary, I’m still planning out summer bucket lists and to-do lists. Serve for lunch or dinner with your favorite sides such as. That’s so important to us. They would love it. This website uses cookies to improve your experience while you navigate through the website. haha lol. Made up of thin, lean muscles, it’s one of the most tender parts of the animal. It is soooo unbelievably good, you guys. Pork tenderloin is my personal favorite cut, and I love to throw it in the slow-cooker too, but it’s so fabulous and easy to grill. Transfer the skillet to the oven and cook the tenderloin until a probe thermometer reads 140°F, approximately 10 to 14 minutes. We also use third-party cookies that help us analyze and understand how you use this website. (adsbygoogle=window.adsbygoogle||[]).push({}). If you don’t want the spice, replace the hot sauce with dijon mustard. Your email address will not be published. This is a seriously perfect father’s day meal! bacon anything sounds good to me. You also have the option to opt-out of these cookies. Note: Pork … This Bacon-Wrapped Pork Tenderloin Recipe will be your new favorite for throwing on the grill! Remove toothpicks and slice into 1/4- to 1/2-inch pieces for serving. Rub all of the mixture into the pork tenderloin. Sign me up!! If it's gleaming and lustrous, I need it. Most great ideas involve bacon, no? Thanks, David. All opinions are mine alone. It's so tender and juicy, but sweet and spicy too. You can find Major Grey’s Chutney at most grocery stores, or purchase it online. In a bowl, combine 2 tablespoons of the brown sugar, garlic powder, salt, and pepper. I am doing this recipe today . Speaking of brown sugar, this pork tenderloin is finished off with a simple sauce made of brown sugar and hot sauce that takes it over the top. I totally need to make this for my family. If you want to crisp up the bacon further, broil for about 2 to 3 minutes. © 2020 The Gold Lining Girl. #AllNaturalPork #CollectiveBias. Preheat the oven to 350°F. Pork tenderloin wrapped in his favorite duct tape. The prep for this Bacon-Wrapped Pork Tenderloin Recipe took 10 minutes, and was EASY. Browse around and make something fun or tasty today! Anything wrapped in bacon is delicious and this doesn’t look as if it’s an exception to that rule. It’s naturally tender and juicy without added steroids, hormones, or artificial ingredients. Plus it uses pantry staples so there’s no running around town scouring for fancy ingredients. The bacon soaks into the tenderloin give it such awesome flavor, and making it extra tender and juicy. Heat the oil in a large cast iron skillet, or other oven … You've subscribed to The Gold Lining Girl! Filed Under: Meat and Poultry Tagged With: bacon, pork. I am vegetarian and somehow cannot appreciate how delicious it will be. Click below for a $1 off coupon for the purchase of any Smithfield All Natural Fresh Pork product! I wrapped the pork tenderloins in bacon, drizzled them with a little maple syrup, and then sprinkled them with garlic and brown sugar. You outdid yourself on this magnificent table pleaser dish. Prep Time 10 … This looks incredible! No exception here. Read More…. I love it. Quick, easy, and ready in 30 minutes, this Bacon-Wrapped Pork Tenderloin Recipe with Garlic & Brown Sugar is a fantastic weeknight meal option. Learn how your comment data is processed. I am right there with ya when it comes to summer and the smell of grills going all over the neighborhood! Tried this recipe? We use our grill as much as we can. Oh my gosh, I *really* hope meat heaven is a place because I definitely want to go there. Secure with toothpicks. Part 2 – The No Bake Version. This pork tenderloin recipe is so easy to make, you’d be pleasantly surprised how mouthwatering it turns out in under an hour! It was a breeze to prep, a breeze to cook, and it yielded such high reward! This Bacon-Wrapped Pork Tenderloin recipe will be your new favorite for throwing on the grill! But I have to do a bigger pork loin like a 6 pound one i am trying to figure out how long it will take to cook this one and how long should I let it bake initially before I run the sugar and mix on the wrapped loin ? While I love mustard I think I would stick with the hot sauce for the first time I made this recipe. Honestly, anything wrapped in bacon is pretty amazing, but I will have to try this. I hope you make and enjoy this with your family. Required fields are marked *, I'm Sarah! I want a bite right now! #client, Your email address will not be published. Remove from the oven and loosely tent with foil. And I know it’s going to involve A LOT of bacon!! I brainstormed for only about a minute before I came up with this Bacon-Wrapped Pork Tenderloin Recipe for grilling out this Smithfield All Natural Fresh Pork Tenderloin. My husband would go crazy if I made this for him. Check them out. Required fields are marked *. How to Make a Bacon Wrapped Pork Tenderloin with Brown Sugar and Honey Prep! and bake in a 400 F oven for about 15 to 20 minutes or until a thermometer inserted in the center reads 135 F. In a bowl, combine the remaining 2 tablespoons brown sugar and hot sauce.
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