Very quick and easy to make. I served it with salmon and steamed asparagus. Add comma separated list of ingredients to exclude from recipe. I did substitute the fresh dill with dried dill -- Sub 2 tsp. I brought it to a dinner party and the kids only wanted to eat the dip off their carrots rather than bite into them as well! Percent Daily Values are based on a 2,000 calorie diet. I can't wait to use fresh. I bake both types of "meat" in the oven in a shallow dish. Thanks for the recipe! I made Fast Salmon Patties from this site and served with this dipping sauce. Let the flavors blend for a bit in the fridge to get the best taste. Excellent recipe!! I was looking for a dipping sauce for a meat fondue and didn't find any on Zaar that was fast to do with ingredients I got. I used reduced fat sour cream/mayonnaise. I didn't have any fresh dill on hand, so I used 2 tsp of dried dill weed instead. Your daily values may be higher or lower depending on your calorie needs. I will definitely be using this recipe again when I have a dinner party. Sour Cream Mustard Dipping Sauce. I tasted it right after I made it and it was good...but after I let it sit, it was amazing. Not only did it satisfy my craving for a good dill dip.. this one is BETTER. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. I LOVE it - even BEFORE letting it sit for a few hours in the refrigerator. Very "dill-y" which I really liked. I had to add more seasonings and dill to get some flavor. This was not a good recipe as is. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to include in recipe. I found one, that I changed … This recipe is good on fish (cod snapper etc)and I have even used it on pork chops. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Amount is based on available nutrient data. This is a very good, simple sauce. I'm just waiting for my husband to wake up from a nap so he can try it for himself! Nutrient information is not available for all ingredients. dried for the 2 TBSP fresh. OMG...this was good AND I used dried dill. I made no other changes. Allrecipes is part of the Meredith Food Group. This is a very easy and simple recipe and it tastes great! It is excellent with salmon and tuna, as well as vegetables. Just spread it on fish at the beginning of the cooking process or on pork half way through after you flip it. I tasted it when I mixed all the ingredients together and I thought I wouldn't like it but once refrigerated all the tastes blend perfectly well. Would probably work on chicken too just like the pork. You really have to refrigerate it first. Information is not currently available for this nutrient. So much flavor! Info. It had too strong of a sour cream taste like a flavored sour cream. Just perfect. Congrats! I didn't have any fresh dill so I used the dried kind except I halved the amount called for. I didn't have any fresh dill on hand, so I used 2 tsp of dried dill weed instead. I added 1/2 teaspoon of garlic powder just to give it that *extra* kick. https://www.allrecipes.com/recipe/16761/creamy-dill-dipping-sauce I used 2 tsp dried dill since i didn't have fresh dill on hand. It wasn't so tasty. I really think that the key to this dip is letting it sit at LEAST 3-4 hours. In a small mixing bowl, combine sour cream, mayonnaise, dill, lemon juice, and salt and pepper. 129 calories; protein 0.9g 2% DV; carbohydrates 1.5g 1% DV; fat 13.6g 21% DV; cholesterol 14.3mg 5% DV; sodium 75.6mg 3% DV. NOTE: The longer this dip sits the better it is. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You saved Creamy Dill Dipping Sauce to your. Most people won't think twice about serving basic cornbread when is on the table. I also took another reviewers tip and used 1/2 tsp of garlic powder which really made quite a difference in giving a little something more. https://www.justataste.com/homemade-sour-cream-onion-dip-recipe Excellent recipe!! Cover and refrigerate 1 to 2 hours before serving. I LOVE it - even BEFORE letting it sit for a few hours in the refrigerator. Guests liked it too!! I also took another reviewers tip and used 1/2 tsp of garlic powder which really made quite a difference in giving a little something more. I'm just waiting for my husband to wake up from a nap so he can try it for himself! I'm ashamed to say I ate all of it with a bag of pretzles for dinner, LOL! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I've been trying to recreate a dill dip that I purchased at an Interation Bazaar thats held here in Germany on our Air Force Base and have yet to do it...untill I found THIS recipe! Recipe by Boomette. I tasted it right after I mixed it and could only taste the sour cream but after I let it sit over night it was awesome!
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